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Frozen Organic Salt Field Peeled Shrimp
$42.90
Taxes included.
Shipping calculated at checkout.
About this item
Peeled raw with the tail shell left on, a cut that keeps the tail meat from curling too tight. The flesh is plump, firm and sweet. Stir-fry it, boil it, or deep-fry straight from frozen for a crisp shell.
Key features
- Raw peeled shrimp, tail-on
- Plump, firm, sweet flesh
- Tail shell keeps the shape
- Suits stir-fry, boiling and deep-frying
In the box
- Net weight: 2 kg per box
- Form: raw peeled shrimp, tail-on
- Storage: keep frozen at -18 °C or below
- Packing: insulated carton, tracked courier
- Preparation: thaw in the refrigerator before cooking
- Cook thoroughly before eating; do not refreeze after thawing
In the box
One 2 kg net-weight box, frozen solid at −18 °C or below. The species is named on the listing and on the box label. Keep it frozen and do not refreeze once thawed.
Dispatch & cold chain
Packed cold the day it ships and sent in an insulated carton with a tracked courier. If a box arrives damaged or warm, contact us with your order number and a photo of the packaging.